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Chaat Paapdi

Chaat Paapdi is an explosion of flavors with a combination of textures—crispy, soft, and crunchy—making it a perfect snack or appetizer to excite your taste buds.

$8.99

Chaat Paapdi is a classic Indian street food, bursting with a symphony of flavors and textures. Crisp paapdis (fried dough wafers) are layered with soft boiled potatoes and chickpeas, drizzled with tangy tamarind chutney, and topped with refreshing mint-coriander chutney. The dish is further enhanced with creamy yogurt, a sprinkle of chaat masala, and garnished with sev for a delightful crunch. Every bite offers a delicious mix of sweet, tangy, spicy, and savory notes, making it irresistible.

Ingredients:

  • Paapdi (crispy wafers)
  • Boiled potatoes (cubed)
  • Boiled chickpeas
  • Tamarind chutney
  • Mint-coriander chutney
  • Yogurt (whisked)
  • Chaat masala
  • Roasted cumin powder
  • Red chili powder
  • Sev (crispy chickpea noodles)
  • Fresh coriander leaves (chopped)
  • Pomegranate seeds (optional)
  • Salt (to taste)

Chaat Paapdi is an explosion of flavors with a combination of textures—crispy, soft, and crunchy—making it a perfect snack or appetizer to excite your taste buds.

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