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Pineapple Chilly Paneer

Dahi Bhalla is not just delicious; it’s also a cooling dish perfect for warm weather, making it a beloved addition to any Indian meal or gathering!

$12.99

Pineapple Chilly Paneer is a delicious twist on the classic Indo-Chinese dish, combining the fiery flavors of chili paneer with the sweet tanginess of pineapple. The juicy pineapple chunks provide a refreshing contrast to the spicy, crispy paneer, making each bite a unique blend of sweet and heat. It’s a flavorful and vibrant dish that’s perfect for those who enjoy a sweet-savory fusion.

Ingredients:

  • Paneer (cubed)
  • Pineapple (cubed, fresh or canned)
  • Bell peppers (sliced)
  • Onions (diced)
  • Green chilies (sliced)
  • Garlic (minced)
  • Ginger (minced)
  • Soy sauce
  • Tomato ketchup
  • Chili sauce
  • Vinegar
  • Cornflour (for coating paneer)
  • Black pepper
  • Salt (to taste)
  • Oil (for frying)
  • Spring onions (for garnish)

The sweetness of the pineapple combined with the bold flavors of chili paneer makes it an exciting appetizer or a side dish. It pairs beautifully with fried rice or noodles for a complete meal.

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